Here's how to enjoy your Semi Sweet Coating
Thank you for choosing our Semi Sweet Coating! We’re excited for you to try it. Here are a few tips:
1. Applications:
• Perfect for coating refrigerated pastries or room temperature pastries.
• Perfect to create your own ganache.
• Perfect for Mousses and flavoring creams.
• Specific applications on creative ideas below.
2. Storage Instructions:
Keep it closed in a cool place with no sunlight exposure.
Creative Ideas
-
Melt the coating, and coat any cookie, waffle or drizzle any product you might want, at room temperature the product will hold perfect.
-
Melt the coating and coat any refrigerated product such as cheesecakes, strawberries and other fruits, petit fours, roll cakes and many more.
-
Mix your coating with very hot heavy whipping cream and create your own ganache for different applications such as filling cakes or croissants.
-
Make your best cookie sandwiches, fill them with Nuuva Dulce de leche Pastry, coat half of it with Nuuva Semi Sweet coating, and enjoy one of the best treats.
-
White Coating: Using oil based colors and flavors, add them to your white coating and create the most yummy Cake Pops with beautiful colors and flavors.
